Using liquid chromatography-mass spectrometry based metabolomics to discriminate between cold pressed rice bran oils produced from two different cultivars of Oryza sativa L. ssp. indica in Thailand

机标关键词：Oryza sativa、principle component analysis、free fatty acids、liquid chromatography、rice bran、in order

分类号：O658(分析化学)

资助基金：grant from the Research Institute of Rangsit University in 2015．

在线出版日期：2015-10-08（万方平台首次上网日期，不代表论文的发表时间）

页数：共8页

页码：966-973