咖啡制作乐无穷
What I chose to learn was making coffee and bartending, which required much patience and carefulness. With the teacher's instructions, I learned that making a cup of cappuccino generally required three steps. The first step was making coffee base liquid, which was done with coffee powder and an espresso machine (浓缩咖啡机). Secondly, make steam milk froth. For the strength andangle of the stirring, it had high requirements. Finally, they were mixed together in turn, and then alittle more details were added. A cup of cappuccino with delicious color and fragrance was completed!
2021-06-11（万方平台首次上网日期，不代表论文的发表时间）
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